My partner took me there for just a birthday dinner. We enjoyed the 5 training course supper. I really loved myself and was nicely welcomed by their workers. I'm undoubtedly going back again
The majority of the cutlery were being vintage Norwegian style from Skaugum and Hardangerbestikk. Awesome depth. The restaurant has several cows milking only for them. Along with the desert was a really awesome milk ice cream. The plum sake we experienced with it absolutely was delightful. On our way again up for the mezzanine for a coffee and several "lørdagsgodt" we were addressed to a small tour of your restaurant. Sneak peak to the kitchen area, pay a visit to to your upstairs wine space, information regarding the artwork and some of the vegetation they developed and use. This was rather near ideal in addition to a food I'll recall my whole existence.
We stumbled upon this spot while sitting inside a bar across the road, owning some drinks and searching for a spot for supper. While we didn’t have a reservation, we had been seated at a window table, which permitted us to absorb the sights of the city and observe the raindrops shimmer while in the Solar outside the house. The service was impeccable—our waiters have been helpful and accommodating. They threw in a very joke here and there, which added to the pleasant ambiance from the evening. One of the most notable point concerning this spot was the foods.
The eggs were being completely cooked, the beef was tasty, the noodles ended up business and also the sauce had an extremely great umami style.
We really wanted to adore this spot but identified just about every dish Substantially far too salty. We ate within the bistro and experienced the five-study course menu.
Some trouble With all the company because it appeared that there was not ample staff on the floor. All factors to the sous chef who was sending attractive dishes out by himself. Man is actually a beast. Many thanks!
I just appreciate this location! Definetly a spot to go if U want an experience for all times. This was my next stop by and I will probably be back :-) The service was amazing, the food stuff to die for and the staff members held smiling all by means of our 10 class food that took us about 4 hrs hour. Jobb effectively carried out!
Kontrast Catering specialises in large-high quality food stuff stuff from in the beginning-system ingredients through the use click here of a center on regional producers. The award successful workforce at Kontrast provides food stuff of the best Worldwide ordinary within your party.
Great spot for a complete sized pint and really tasty burger. Was quick and mouth watering. Cost was respectable - they don't established the beer price so let's not go there. That is what the Vinmonopolet is for and stay at home! I might be back again.
Great foods and an fantastic ambiance. Exceptional staff members and interesting wines and beer. Should you are trying to find an encounter you'll want to check out Lilleby and Credo.
Had the 8-program taster menu, fantastic choice to try lots of dishes and overall big part. The restaurant is correct with the river plus a window table is most ideal.
Dromedar Kaffebar, Trondheim's very first espresso bar set up from the late 90s, is situated in the vibrant historic district of Bakklandet. Embracing Scandinavian coffee culture, they use frivolously roasted beans and a variety of hand-brewing procedures.
The opening hrs for our facilities transform with the summer months months months and on financial institution holiday break getaway weekends. Remember to Get keep from the lodge for present opening hrs.
Tremendous great restaurant with a wonderful astonishing kitchen! It’s a flowery restaurant which an excellent good price - and we would say a top secret champion! In my eyes they own now a Michelin Star